Every breakfast deserves fluffy pancakes yet this is one thing that eludes even the most skilled bakers from time to time. Here is what you will need in order to make the perfect pancake.
Ingredients:
• 4 cups flour, sifted
• 4 tablespoons baking powder
• 4 cups milk, warm to the touch
• ¾ cup butter, melted
• 3 egg yolks
• 4 egg whites
• maple syrup, to serve
Directions
1. In a bowl, add the flour and baking powder together, stirring to combine.
2. In a separate bowl, add the butter, milk, and egg yolks, stirring to combine.
3. In a third bowl, use a hand mixer to beat the egg whites until soft peaks form.
4. Gently combine the bowl of flour with the butter and milk mixture, stirring until combined. Gently fold in the egg whites.
5. Pour a large scoop of pancake batter into an 8-inch (20 cm) nonstick pan on low heat. Place the lid on top, and cook for 35 minutes, or until a toothpick comes out clean. Repeat with remaining batter.
6. Serve with maple syrup.
7. Enjoy!
There you have it! The perfect pancake! Do you have any pancake horror stories you would like to share? If so let us know in the comments below!
Source: Tasty
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Look good.