Recipe Station

Depending on how many you make, you can serve it as a late night snack or an appetizer before dinner.

Ingredients To Gather: 

• 1 pizza dough recipe
• 1 bulb roasted garlic clove
• 4 tablespoons butter
• ½ cup pizza sauce recipe
• 2 cups grated Mozzarella cheese
• 1 cup grated Monteray jack cheese
• 1 cup grated cheddar cheese

The Step-By-Step Directions To Follow: 

1. Preheat oven to 475º F. Sprinkle cornmeal onto a rimmed baking sheet pan.
2. Spread pizza dough onto baking sheet pan, forming a large rectangle. Remove roasted garlic from bulb and add to a medium bowl with softened butter. Cream together to make a garlic butter spread to spread over the pizza dough.
3. Spread pizza sauce on top of garlic butter mixture. Top with cheeses and bake until crust has turned slightly golden around edges and the cheese has melted and become bubbly, about 15 minutes. Remove and allow to rest for about 5 minutes.
4. Slice into 2-inch rectangular “sticks” and serve.

You are more than welcome to use any type of dipping sauce! I personally would go with either the marinara sauce or ranch dressing. Eating them alone without any condiments is enough to fulfill you too since it's bursting with garlic and cheesy delight! If you are not a big fan of garlic, simply take them out from your ingredients while making this recipe.

Article Source: Add a Pinch