Nutella Mexican Wedding Cookies 3/4 cup (1 1/2 sticks) unsalted butter, room temperature 1/4 cup granulated sugar 1/2 cup Nutella 2 1/4 cups all-purpose flour 1 cup toasted pecans, finely ground (see instructions) 1 cup confectioners’ sugar Preheat oven to 350 degrees F. In large bowl, using electric mixer on high speed, beat butter and [...]

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Hawaiian Wedding Pie Posted by bettyboop50 at recipegoldmine.com June 4, 2001 6 servings I usually make this delicious pie during the summertime, which goes over very well with everyone. 9-inch baked pie shell1/2 cup granulated sugar1/3 cup cornstarch1 1/2 cups milk3 beaten egg yolks1 tablespoon butter or margarine1 small can crushed pineapple, well drainedWhipped cream [...]

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Spaghetti Warehouse Wedding Soup Posted by LladyRusty at recipegoldmine.com May 9, 2001 Source: meatballs.com 1 gallon water1 ounce chicken base or bouillon1 cup celery, diced1 cup carrot, shredded1 cup yellow onion, diced1 cup spinach, chopped, frozen1 teaspoon basil (sweet)1 teaspoon garlic, chopped1 teaspoon black pepper1 pound chicken breast meat, cooked and diced1 pound tiny meatballs1 [...]

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Mexican Wedding Cakes 1 cup butter or margarine1/4 cup confectioners’ sugar1/8 teaspoon salt2 teaspoons vanilla extract2 cups flour1/2 cup chopped nuts Cream together butter and confectioners’ sugar. Add salt, vanilla extract, flour and nuts and mix well. Roll dough into small balls and place on greased baking sheets. Bake at 325 degrees F for 15 [...]

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Wedding Bells Posted by Olga at recipegoldmine.com 5/10/02 7:22:23 am 3/4 cup cold mashed potatoes 4 cups icing sugar 4 cups desiccated coconut (unsweetened) 2 teaspoons vanilla extract 1 teaspoon almond extractPinch of salt Combine cold mashed potatoes and icing sugar, adding sugar a little at a time. (Mixture will be runny.) Add coconut, flavorings [...]

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Nature’s Table Italian Wedding Soup Posted by GayleL at recipegoldmine.com 9:28:04am 5/12/03 Source: orlandosentinel.com – Thought You’d Never Ask – April 3, 2003 There are probably as many recipes for Italian Wedding Soup as there are interpretations of the savory concoction’s origins. Many food historians suggest that the name is the result of a simple [...]

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Princess Diana’s Wedding Cake 1 1/4 cups vegetable oil 3 eggs, beaten with mixer 1 3/4 cups granulated sugar 1 teaspoon vanilla extract2 1/4 cups all-purpose flour 1 1/2 teaspoons cinnamon 1 teaspoon baking soda 8 ounces crushed pineapple, with juice 1 1/2 cups chopped bananas 1 cup chopped apples3/4 cup coconut3/4 cup chopped nuts [...]

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Wedding Fruit Cake This is the traditional dark rich fruit cake. 1 pound shortening1 pound brown sugar1 cup molasses12 egg yolks, well beaten3 cups all-purpose flour4 teaspoons cinnamon4 teaspoons allspice1 1/2 teaspoons mace1/3 cup flour3 pounds seeded raisins, cut in pieces2 pounds sultana raisins1 1/2 pounds candied citron, sliced thin and cut into strips1 pound [...]

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Lemon Raspberry Wedding Cake Posted by CookinMom at recipegoldmine.com May 18, 2001 Source: Gourmet September 1994 Serves about 50 (including top tier). One of our food editors has made wedding cakes for family and friends and, in fact, made her own, based on the following recipe. The techniques involved are straightforward, although the endeavor takes [...]

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