Banana Chocolate Chip Upside-Down Cake Yields: 9 servings Topping1/3 cup plus 2 tablespoons firmly packed dark brown sugar 2 tablespoons water 3 ripe, medium-size bananasJuice of 1/2 lemon Cake1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon ground cinnamon 3/4 cup granulated sugar 2 tablespoons melted [...]

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Banana Walnut Upside-Down Cake Source: Bon Appetit – March 1996 Serving size: 8 Topping 1 cup golden brown sugar, packed 1/4 cup unsalted butter 3 tablespoons pure maple syrup 1/4 cup walnuts, coarsely chopped4 large ripe bananas, peeled and cut diagonally into 1/4-inch slices Cake1 cup all-purpose flour 2 teaspoons baking powder 1/2 teaspoon cinnamon [...]

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Chocolate Praline Upside-Down Cake 1 cup firmly packed brown sugar 1/2 cup butter 1/4 cup whipping cream 3/4 cup finely chopped pecans 2 1/4 cups cake flour 2 cups granulated sugar 3/4 cup sour cream 1/4 cup shortening 1 cup water 1 1/4 teaspoons baking soda 1 teaspoon salt 1 teaspoon vanilla extract1/2 teaspoon baking [...]

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Sour Cherry Upside-Down Cake 3 tablespoons butter, melted1/4 teaspoon almond extract1/2 cup granulated sugar1/2 teaspoon ground cinnamon1/2 cup slivered almonds1 1/2 cups pitted sour cherries1/4 cup vegetable shortening3/4 cup granulated sugar1 large egg1 teaspoon vanilla extract1 1/4 cups all-purpose flour1/4 teaspoon salt3/4 teaspoon baking soda1/2 cup buttermilk Preheat oven to 350 degrees F. Combine the [...]

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Pina Colada Upside-Down Cake 1/2 cup butter or margarine 1/4 cup light brown sugar 1 (20 ounce) can sliced pineappleMaraschino cherries 1 (18.25 ounce) box yellow cake mix 1 cup Heublein pina colada 1/2 cup water 2 eggs 1/2 cup flaked coconut Topping 1 cup heavy cream 1/4 cup pina colada In 13 x 9-inch [...]

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Strawberry Upside-Down Cake 1/2 cup shortening 1 1/2 cups granulated sugar 1 cup plus 2 tablespoons milk 2 1/4 cups self-rising flour 2 eggs 1 teaspoon vanilla extract1/2 cup (1 stick) butter or margarine 1 cup granulated sugar 2 cups strawberries, cut up Preheat oven to 350 degrees F. Cream sugar and shortening. Add milk [...]

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Pineapple Upside-Down French Toast 2 tablespoons butter1/4 cup brown sugar, firmly packed1/4 cup crushed pineapple, drained (reserve juice)2 tablespoons chopped pecans1 egg1/3 cup milk4 slices raisin bread Preheat oven to 400 degrees F. Melt butter in a 9-inch square baking pan; remove from heat. Mix together brown sugar, pineapple and pecans; spread evenly over bottom [...]

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Pineapple Upside-Down Cake Pan Preparation1/3 cup butter 1/2 cup brown sugarPineapple, sliced (canned)Maraschino cherriesPecan halves1/2 teaspoon vanilla extract Cake Batter2 eggs 2/3 cup granulated sugar 6 tablespoons pineapple juice from fruit 1 cup sifted Gold Medal flour or Softasilk 1/3 teaspoon baking powder 1/4 teaspoon salt Prepare the pan: melt butter in heavy cast iron [...]

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French Apple Upside-Down Cake 4 or 5 peeled, cored and sliced apples 2/3 cup granulated sugar 1 tablespoon all-purpose flour 1 teaspoon ground cinnamon 2 tablespoons butter, melted 2 tablespoons lemon juice 1 (18.25 ounce) box white cake mix 3 eggs 1 1/4 cups water 1/3 cup vegetable oil Topping: Arrange apple slices in prepared [...]

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Daffodil Upside Down Cake Posted by Rudy2 at recipegoldmine.com April 29, 2001 Lemon Sauce1 cup granulated sugar2 1/2 tablespoons cornstarch1/4 teaspoon salt1 1/2 cups boiling water3 tablespoons butter1 lemon, juice and grated rind Mix sugar, cornstarch and salt together. Gradually add water stirring until thickened. Boil 5 minutes. Remove from heat. Add butter, juice and [...]

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