Gooey Turtle Bars 2 cups graham cracker crumbs 1/2 cup butter or margarine, melted 2 cups semisweet chocolate chips1 cup pecan pieces 1 (12 ounce) jar caramel topping Combine crumbs and butter or margarine in an ungreased 13 x 9-inch pan; stir and press firmly into bottom of pan. Sprinkle with chocolate chips and pecans. [...]

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Butter Pecan Turtle Bars Crust4 cups all-purpose flour 2 cups packed brown sugar 1 cup softened butter 2 cups pecan halves or pieces Caramel1 1/2 cups butter 1 cup brown sugar 2 cups semisweet chocolate chips Preheat oven to 350 degrees F. Crust: Combine flour, sugar and butter. Mix well. Pat firmly into a 9 [...]

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Turtle Cheesecake 16 ounces cream cheese1 cup sour cream1/2 pint heavy whipping cream2 2/3 cups granulated sugar1 teaspoon vanilla extract4 to 6 eggs1 package almond brickle bits24 Pecan Sandies cookies1/2 cup butter or margarine1 cup pecans Caramel Topping1/2 cup brown sugar1/4 cup margarine or butter1/2 teaspoon vanilla extract1/2 teaspoon maple flavoring Chocolate1/2 cup chocolate chips2 [...]

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Banana Chocolate Turtle Cake Source: International Banana Association 1 (18.25 ounce) box super moist Devil’s Food cake mix 1 1/3 cups water 1/2 cup plus 2 teaspoons vegetable oil, divided 3 eggs 2 medium bananas, finely chopped 1 (14 ounce) bag caramels, unwrapped 1/2 cup evaporated milk 1 1/3 cups semisweet chocolate chips, divided 1 [...]

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Turtle Fudge 3 cups granulated sugar 3/4 cup margarine 1 (5 ounce) can evaporated milk 12 ounces semi-sweet chocolate pieces 30 caramels, quartered 1 (7 ounce) jar Marshmallow Cr?me 1 cup pecan halves 1 teaspoon vanilla extract Combine sugar, margarine and evaporated milk in a heavy 2- to 3-quart saucepan. Boil for five minutes or [...]

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Mansion on Turtle Creek Mansion Pepper Mixture This recipe is from the Mansion on Turtle Creek, Dallas, Texas. Use to season red meats and game before cooking. 1 cup ground black pepper1/3 cup ground white pepper1 1/2 tablespoons ground cayenne pepper Combine all ingredients. Cover tightly and store in a cool place.

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Turtle Soup 1 pound turtle meat, cut into 1-inch cubes1 cup shortening1 cup diced onions1 cup diced celery7 cloves garlic, chopped1 cup flour1/2 teaspoon Tabasco? sauce3 to 4 quarts water1/4 cup beef stock concentrate2 teaspoons celery salt4 bay leaves12 whole cloves1 (16 ounce) can tomato sauce1 teaspoon thyme1/2 cup chopped parsley1/2 cup Worcestershire sauceSalt and [...]

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Turtle Pretzel Sticks 1 (14 ounce) bag caramels 2 teaspoons waterNonstick cooking spray 1 (10 ounce) bag pretzel rods 1 1/2 cups semisweet chocolate chips 2 teaspoons vegetable shortening (not butter or margarine)1 cup very finely chopped pecans Unwrap caramels and place in a 2-cup glass measuring cup. Add water. Microwave on HIGH (100 percent) [...]

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Caramel Turtle Tart Crust1/2 cup butter 1/4 cup firmly packed brown sugar 1 cup flour 1/4 cup oats 1/4 cup ground pecans Chocolate Ganache1 cup miniature chocolate chips 1/2 cup heavy cream Caramel Topping35 individually wrapped caramel candies, unwrapped 1/3 cup heavy cream 1 cup roughly chopped pecans Preheat oven to 350 degrees F. Combine [...]

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Chocolate Turtle Cheesecake 1 (14 ounce) bag caramels1 (5 ounce) can evaporated milk1 1/4 cup chopped pecans, divided1 (9-inch) chocolate crumb piecrust3 ounces cream cheese, softened1/2 cup sour cream1/4 cup milk1 (3.9 ounce) box instant chocolate pudding mix1/2 cup fudge topping Place caramels and evaporated milk in a heavy saucepan. Heat over medium-low heat, stirring [...]

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