Stay in touch on Facebook! Chinese food, Huaiyang cuisine is derived from the native cooking styles of the region surrounding the lower reaches of the Huai and Yangtze Rivers (hence the name) and centers around the cities of Yangzhou and Huai’an in Jiangsu province. It originated in the early Qin Dynasty (221-207 BC) and gained [...]

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Stay in touch on Facebook! Huaiyang cuisine is derived from the native cooking styles of the region surrounding the lower reaches of the Huai and Yangtze Rivers (hence the name) and centers around the cities of Yangzhou and Huai’an in Jiangsu province. It originated in the early Qin Dynasty (221-207 BC) and gained national fame [...]

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Shredded Chicken or Turkey (Pollo o Pavo Deshebrado) 4 bone-in chicken breasts3 cups chicken stock1/2 onion, chopped3 garlic cloves, minced1 teaspoon dried Mexican oregano1/2 teaspoon salt2 bay leaves Put all ingredients into a large saucepan. Bring to a boil, then reduce heat to simmer and cook the chicken about 25 to 30 minutes, or until [...]

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Low-Fat Texas Shredded Pork 1 large onion1 jalapeno pepper, minced2 pounds pork loin, cut into 2-inch cubes1 tablespoon chili powder2 teaspoons cumin1/2 teaspoon coriander1/2 teaspoon thyme1/2 teaspoon oregano1/4 teaspoon clovesPinch allspice3 cloves garlic, minced2 tablespoons tomato paste2 cups beef broth2 cups chicken broth2 bay leaves1/4 cup cilantro Cook onion and jalapeno in water until soft. [...]

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Luby’s Shredded Carrot-Pineapple Salad Source: Houston Chronicle 2 pounds raw peeled carrots shredded 1 cup drained chunk pineapple 1 cup mayonnaise 1 cup raisins, soaked In water to plump, then drained1/2 cup confectioners’ sugar Combine carrots, pineapple, mayonnaise, raisins and confectioners’ sugar; mix well. Chill until ready to serve. Makes 8 servings.

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Italian Shredded Beef Sandwiches Posted by kdipaolo at recipegoldmine.com 7/12/01 1:42:59 pm 5 pounds chuck roast3 cups water1 teaspoon salt1 teaspoon black pepper1 teaspoon oregano1 teaspoon basil1 teaspoon onion powder1/2 teaspoon garlic powder1 package Good Seasonings Italian salad dressing mix Trim excess fat from roast. Place roast in crockpot. Mix water with all seasonings and [...]

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Nutella Nutty Shredded Wheat Source: Nutella recipe booklet 1/2 cup Nutella 4 tablespoons unsalted butter 1/4 cup honey 1/4 cup light brown sugar 1 teaspoon cinnamon 2 tablespoons hot water 6 large shredded wheat biscuits, broken up 1 cup hazelnuts 1 cup coconut flakes 1 cup pecans 1 cup walnuts 1 cup golden raisins Preheat [...]

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Caramel-Apple Bread with Shredded Coconut Topping Source: Sunset Magazine 3/4 cup granulated sugar1 large egg1 cup applesauceAbout 1/2 cup (1/4 pound) melted butter or margarine1 tablespoon vanilla extract1/4 cup firmly packed brown sugar2 cups all-purpose flour2 teaspoons baking powder1/2 teaspoon baking soda1/4 teaspoon salt1/4 teaspoon ground cinnamon1/4 cup sweetened shredded dried coconut In an 8- [...]

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Shredded Beef (Carne de Res Deshebrada) This is the traditional Mexican filling for tacos. It is preferred over the ground meat filling found in many restaurants. It is wonderful for making burritos, chimichangas, taquitos, and in carne seca. 1/4 cup vegetable oil2 1/2 to 3 pounds beef brisket (smaller    thinner end, trimmed of all fat)1 [...]

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Shredded Pork Wraps 1 1/4 cups salsa, divided 2 tablespoons cornstarch 1 (2 1/2 pound) pork loin 8 (8-inch) flour tortillas 2 cups shredded Cheddar cheeseShredded lettuce Combine 1/2 cup salsa with cornstarch in small bowl. Stir until smooth. Pour mixture into crockpot. Top with pork roast. Pour remaining 3/4 cup salsa over roast. Cover [...]

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