Sawmill Gravy 4 tablespoons ham, sausage or bacon drippings1 heaping tablespoon all-purpose flourSaltPepper2 cups milk or 1 cup evaporated milk    mixed with 1 cup water Brown flour in drippings, stirring constantly so as not to scorch. Add salt and lots of pepper while browning. When flour paste is real brown, add milk. Turn heat to [...]

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Cracker Barrel Old Country Store Sawmill Gravy 1/4 cup fried meat grease1/4 cup flour1 sausage patty, cooked and crumbled1/4 cup bacon bits2 cups milkSaltCoarsely-ground pepper After frying bacon, ham or chicken, pour off fat and measure 1/4 cup drippings. Place back in pan and add flour. Stir until blended. Add milk and cook over medium [...]

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