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Olive Garden Penne Romana Source: Olive Garden Romana Sauce1/2 cup extra virgin olive oil3/4 cup yellow onion, diced1/2 teaspoon crushed red pepper1 tablespoon fresh garlic, minced2 cups white wine2 teaspoons fresh rosemary, chopped1 tablespoon fresh parsley, chopped1/2 teaspoon salt1 1/2 tablespoons cornstarch2 cups chicken broth Heat oil in small saucepan at medium high heat. Add [...]

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Penne Vodka Posted by jerseyjan at recipegoldmine.com May 20, 2001 Source: Courtesy of Arthur Schwartz 1 pound penne2 large cloves garlic2 tablespoons olive oil or butter2 cups tomato puree or canned crushed tomatoes1/4 cup vodkaSalt to tasteHot red pepper flakes to taste1/2 cup heavy cream For the penne, bring at least 4 quarts of water [...]

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Greek-Style Penne with Fresh Tomatoes, Feta and Dill Source: Bon App?tit – August 2002 For this warm-weather dish, a salsa cruda ? la Grec – or uncooked Greek-style sauce – is combined with hot pasta and served at once. Be sure to use the ripest, juiciest tomatoes you can find, preferably from a farmers’ market [...]

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Zambra Grille Penne Pasta Source: Jonathan Barnett, Zambra Grille, Phoenix, Arizona 2 ounces olive oil 2 tablespoons garlic, chopped 12 ounces chicken breast, grilled 4 ounces portobello mushrooms, sliced 4 ounces rainwater Madeira wine 3 leeks, white part only, sliced 4 ounces heavy cream 4 ounces chicken stock 8 ounces penne pasta, cooked, drained and [...]

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Planet Hollywood Penne Pasta with Rock Shrimp Source: Chef: David Soos – Planet Hollywood Creole Tomato Sauce3 ounces olive oil1 pound yellow onion1/3 cup chopped garlic2 quarts tomato sauce3 cups Zinfandel1 1/2 cups clam broth1/8 cup lemon juice1/2 cup sun dried tomatoes1/8 cup fresh basil2 teaspoons chopped parsley3 teaspoons crushed red peppers2 teaspoons salt1/8 cup [...]

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Creamy Chicken and Penne Posted by JBic at recipegoldmine.com 9/28/2001 4:19 pm Makes 6 servings 1 pound penne pasta4 cups broccoli florets1 onion, sliced1 tablespoon olive oil1/2 pound boneless, skinless chicken breasts,    cut in 3 x 1-inch strips3/4 cup sun dried tomatoes in oil, drained and    finely chopped1 cup heavy cream1/2 cup chicken broth2 tablespoons [...]

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Macaroni Grill Penne Rustica Posted by CookinMom at recipegoldmine.com – June 2, 2001 Source: Posted by Tracy Sunday, 30 April 2000 at 3:42 p.m. Contributed by Rudy2 The penne is easy, the sauce is the key: heavy cream, parmesan cheese, wine, etc. with chicken and shrimp. Cut the recipe in half and it was still [...]

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Max & Erma’s Portabella Chicken Penne Posted by LladyRusty at recipegoldmine.com Source: Contributed by: Kim Allison/General Manager, Max & Erma’s, MacArthur Mall – 13News Lunchbreak – Wednesday, March 14, 2001 2 (5 ounce) chicken breasts2 tablespoons olive oil2 teaspoons black pepper, coarse ground1 ounce clarified butter3 ounces portabella mushroom caps, sliced 1/2 inch thick1 ounce [...]

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Planet Hollywood Penne Pasta with Rock Shrimp Source: Chef: David Soos – Planet Hollywood Creole Tomato Sauce3 ounces olive oil1 pound yellow onion1/3 cup chopped garlic2 quarts tomato sauce3 cups Zinfandel1 1/2 cups clam broth1/8 cup lemon juice1/2 cup sun dried tomatoes1/8 cup fresh basil2 teaspoons chopped parsley3 teaspoons crushed red peppers2 teaspoons salt1/8 cup [...]

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