Marmalade Bubble Loaf 1 (10-count) can refrigerated biscuits1/4 cup orange marmalade3 tablespoons honey2 tablespoons butter1/2 cup chopped nuts Preheat oven to 375 degrees F. Grease an 8-inch round pan. Cut each biscuit into 4 pieces. Place biscuits in prepared pan. Combine marmalade, honey and butter. Cook and stir until butter is melted. Spoon over biscuits [...]

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Orange Marmalade Fondue 3 tablespoons butter3 tablespoons granulated sugar1 tablespoon all-purpose flour1/2 cup whipping cream1/3 cup good quality orange marmalade1/2 teaspoon grated orange rind2 tablespoons orange liqueur (optional) Heat butter in a fondue pot over low heat; stir in mixture of sugar and flour. Stir in cream; cook slowly stirring often. Stir in marmalade, orange [...]

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Orange Marmalade Bread Posted by Olga at recipegoldmine.com 2/6/2002 8:06 pm The aroma of this bread, baking in your oven, will bring friends and neighbors to your door This is a lovely bread, very moist and deeply flavorful. 1 egg1 cup granulated sugar1/3 cup butter, softened1/3 cup milk1/3 cup sour cream1/3 cup orange marmalade1 tablespoon [...]

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Grand Marnier Marmalade 2 cups thinly-sliced kumquats2 cups navel oranges, seeded and chopped7 cups water1 teaspoon grated fresh lemon rind3/4 cup Grand MarnierSugar equal to cooked fruit Place kumquats, oranges, and water in glass bowl. Cover and let stand in a cool place for 12 hours. Pour fruit mixture into a medium saucepan and bring [...]

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Orange-Marmalade Drops Source: Joy of Cooking About 48 (2-inch) cookies Preheat oven to 375 degrees F. Sift:2/3 cup granulated sugar Beat until soft:1/3 cup butter Add the sugar gradually. Blend these ingredients until light and creamy. Beat in:1 whole egg6 tablespoons orange marmalade. Sift:1 1/2 cups all-purpose flour Resift with:1 1/4 teaspoons double-acting baking powder [...]

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Marmalade Meatballs 1 egg1/2 cup water1 pound ground meat1/2 cup bread crumbs1/4 teaspoon salt2 teaspoons horseradish1 cup finely chopped water chestnuts2/3 cup marmalade1 finely minced garlic clove2 tablespoons soy sauce2 tablespoons lemon juice1/3 cup water Beat egg and the 1/2 cup water. Blend in ground meat, crumbs, salt, horseradish and water chestnuts. Roll into balls. [...]

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Orange Marmalade Pecan Muffins 2 cups all-purpose flour3 teaspoons baking powder2 tablespoons granulated sugar1 teaspoon salt1/3 cup vegetable oil1 egg1 1/4 cups milk1/2 cup chopped pecans6 teaspoons orange marmalade Preheat oven to 425F. Lightly grease a muffin tin or place liners in muffin tin. Mix the flour, baking powder, sugar and salt together. Whip the [...]

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Tamarind Marmalade 1 quart tamarinds1 1/2 cups waterGranulated sugar, heated Simmer tamarinds in water until soft. Put through a sieve to remove fibers and seeds. Measure, then heat the pulp. For each cup of pulp add 1 cup of heated sugar. Simmer, stirring constantly, until the mixture thickens. Put mixture into sterilized glass jars, then [...]

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Marmalade Cake Cake2 cups mixed dried or candied fruit, such as    3/4 cup chopped dried apricots, 1/4 cup    chopped citron and 1 cup dried currants1 cup hot strong tea1/2 cup unsalted butter, softened1 cup packed brown sugar3 eggs1/4 cup tart marmalade2 cups all-purpose flour2 teaspoons baking powder1/2 teaspoon ground ginger1/2 teaspoon ground nutmegPinch of salt1/2 [...]

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Rosemary Orange Marmalade Source: The Herbal Pantry 5 sprigs fresh rosemary2 cups boiling water4 or 5 oranges3 cups granulated sugar3 ounces liquid pectin Steep 1 sprig of rosemary in the boiling water for 30 minutes; discard the herb sprig. Peel the zest from the oranges, removing as little pith as possible; julienne thinly and place [...]

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