Marinated Vegetable Salad Posted by JudyAZ at recipegoldmine.com Can be prepared in 45 minutes or less but requires additional unattended time. 2 1/2 tablespoons red wine vinegar1 tablespoon balsamic vinegar2 Dijon-style mustardDried red hot pepper flakes to taste1/2 cup olive oil1/2 pound pearl onions, blanched in boiling water    for 1 minute, drained, and peeled1 pound [...]

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Grilled Marinated Salmon Makes 4 servings 1/4 cup soy sauce 1/4 cup rice wine vinegar 2 tablespoons granulated sugar 1 tablespoon vegetable oil 1 teaspoon mustard powder 1 teaspoon ground ginger 1 teaspoon ground black pepper 2 pounds salmon filets In a medium bowl, combine the soy sauce, vinegar, sugar, oil, mustard powder, ginger and [...]

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Lemon Marinated Sirloin Steak Yield: 6 servings 1 pound steak, your choice of cuts1 teaspoon finely shredded lemon peel1/2 cup lemon juice1/3 cup cooking oil2 tablespoons sliced green onion4 teaspoons Splenda1 1/2 teaspoons salt1 teaspoon Worcestershire sauce1 teaspoon prepared mustard1/8 teaspoon pepper Score fat edges of steak. Place meat in a shallow baking dish. Combine [...]

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Marinated Salad Posted by kdipaolo at recipegoldmine.com 7/1/01 9:13:16 pm Makes 8 servings. 1 (15 ounce) can peas, drained1 (15 ounce) can shoe peg corn, drained1 (15 ounce) can green beans, drained1 (2 ounce) jar pimentos1 cup chopped celery1/2 cup chopped green bell pepper1/2 cup chopped onion1 cup white sugar1/2 teaspoon ground black pepper1 teaspoon [...]

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Tequila Marinated Spareribs 1 rack pork spareribs (about 3 pounds)SaltFreshly-ground black pepper1 cup olive oilJuice from 4 limes1/2 cup gold tequila1 onion, finely chopped2 tablespoons minced garlic2 medium jalape?os, stemmed, seeded, and finely chopped2 tablespoons finely chopped fresh cilantro leaves Season the ribs with salt and pepper. In a small mixing bowl, whisk the oil, [...]

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Marinated Artichokes 2 onions 1/2 cup olive oil 2 pounds baby artichokes 1 carrot, thinly sliced 4 cloves garlic, thinly sliced 1 teaspoon fennel seeds 1 teaspoon black peppercorns 1 1/2 teaspoons salt 2 bay leaves 2/3 cup white wine vinegar 2/3 cup white wineAbout 1 cup water Slice the onions in 1/2-inch rings, keeping [...]

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Marinated Shrimp 10 pounds raw shrimp, peeled1 (5 ounce) bottle soy sauce1 (16 ounce) bottle Italian dressing Marinate shrimp overnight in soy sauce and Italian dressing mixed together. When ready to serve, spread shrimp on cookie sheet and bake at 350 degrees F for 15 minutes. Serve on platter over warmer, if possible. May be [...]

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Marinated Beet Salad 55% calorie reduction from traditional recipe 2 cans (15 ounces each) small, whole or sliced beets1/2 cup white vinegar3/4 to 1 cup Equal? Spoonful* *May substitute 18 to 24 packets Equal? sweetener Combine beets, beet juice, vinegar and Equal? in medium bowl; cover tightly. Chill at least 8 hours before serving. Drain [...]

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Italian Marinated Tomatoes Posted by bettyboop at recipegoldmine.com 9/3/2001 10:48 am Source: My own recipe I served this wonderful tomato salad at my son’s wedding which everyone just devoured and complained that I didn’t make enough (everyone kept taking more than they were supposed to – LOL I substituted my home grown cherry tomatoes and [...]

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Marinated Mushrooms 1 pound fresh mushrooms6 tablespoons olive oil3/4 cup dry white wine1 1/2 teaspoons salt1/8 teaspoon cayenne pepper1/4 teaspoon dried oregano1/4 cup fresh parsley, chopped2 tablespoons chopped onion3 tablespoons lemon juice Place mushrooms in a glass or earthenware bowl. Combine remaining ingredients in a saucepan and simmer for 15 minutes. Remove from heat and [...]

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