Baking tofu in a marinade is a simple way to infuse it with flavor. Enjoy it with steamed veggies and cooked grains or as a snack. Recipe: delectableplanet.com…

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Tequila Marinade for Pork Equal parts tomato juice and orange juiceOne-half part of tequilaLOTS of garlic powderSaltCumin*Oregano* Let the pork marinate in this for at least 1 hour. The longer it sits, the more amazing the flavor. You can add any of your favorite seasonings.

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Teriyaki Meat Marinade 1/2 cup soy sauce1/4 cup Domino? Liquid Brown Sugar1/4 cup dry sherry1 teaspoon ground ginger1 1/2 pounds cubed beef, chicken, pork    or whole flank steak Combine soy sauce, Domino? Liquid Brown Sugar, dry sherry and ground ginger. Pour over meat. Refrigerate at least 4 hours. Baste meat with remaining sauce while barbecuing [...]

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Pork Tenderloin with Mojo Marinade The marinade is excellent with any cut of pork or chicken. 2 pork tenderloins (about 2 pounds/900 g) 1 (20 ounce/750 g) can sliced pineapple or sliced fresh     pineapple and a 6 ounce/180 ml. can pineapple juice Juice of 2 limes 1/4 cup/60 ml. Watkins Barbecue Sauce Concentrate (any [...]

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Fajita Marinade 2 pounds skirt steaks (fajitas)3/4 cup Mexican lime juice1/4 teaspoon Worcestershire sauce1/4 teaspoon soy sauce1/2 teaspoon ground black pepper1/2 teaspoon salt, or to taste Halve the skirt steaks lengthwise. Mix the remaining ingredients. Marinate skirt steaks for no more than 1 hour. Grill the skirt steaks slowly over mesquite.

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Grilled Chicken with Spicy Ginger Marinade 1 cup plain nonfat yogurt 2 garlic cloves, finely minced 1 teaspoon fresh ginger, finely grated 1 tablespoon lime juice 1/4 teaspoon crushed red pepper flakes 2 tablespoons chopped cilantro 1/2 teaspoon salt 1/4 teaspoon ground black pepper 6 boneless, skinless chicken breast halves In a medium bowl, stir [...]

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Jack Daniel’s Marinade Posted by WingsFan91 at recipegoldmine.com 3/23/2002 7:22 pm Source: Jack Daniel’s Wood Smoking Chips, back of the bag. 1/4 cup Jack Daniel’s Whiskey1/4 cup soy sauce1/4 cup Dijon-style mustard1/4 cup minced green onions and tops1/4 cup firmly packed light brown sugar1 teaspoon saltDash of Worcestershire saucePepper to taste Combine all ingredients. Mix [...]

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Meat Marinade 1 medium onion, chopped2 tablespoons vegetable oil2 cloves garlic, mashed1/4 cup chopped fresh parsley1/3 cup soy sauce1 teaspoon powdered ginger1 teaspoon allspice1 teaspoon dried rosemary3 tablespoons red wine vinegar2 tablespoons brown sugar1 1/4 cups beef broth Saut? onion in oil until transparent. Stir in remaining marinade ingredients and bring to a boil. Remove [...]

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Rosemary Marinade for Lamb or Chicken 1/2 cup vegetable oil1/2 cup olive oil1/2 cup fresh lemon juice1/2 teaspoon thyme1 teaspoon dried rosemary or 1 tablespoon minced fresh rosemary1 clove garlic, crushed Mix together all ingredients. Marinate lamb or chicken for 8 to 10 hours or overnight.

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Marinade for Red Meats 2 cups red wine2 tablespoons butter1 medium onion, finely chopped1 small handful parsley, chopped2 stalks celery, sliced thin1 can beef consomm?1/2 teaspoon crushed bay leaves1/2 scant teaspoon thyme1/2 scant teaspoon marjoram1/2 teaspoon crushed red pepper Mix together in a saucepan and simmer 15 to 20 minutes. May be used for soaking [...]

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