Brennan’s Bistro Free Form Lasagna Source: Chef Robert Brennan, Brennan’s Bistro of Wayside, Virginia Beach, Virginia 7 medium shrimp, peeled and deveined 2 ounces fennel confit 1 ounce oven dried tomatoes 1 teaspoon chopped fresh garlic 1 tablespoon extra virgin olive oil 3 ounces crab stock 3 ounces heavy cream 2 ounces Asiago cheese 2 [...]

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Chicken Chile Lasagna 6 ounces cream cheese, softened 1 medium onion, chopped 8 green onions, chopped 2 cups (8 ounces) shredded Mexican-cheese blend, divided 2 garlic cloves, minced 3/4 teaspoon ground cumin, divided 1/2 teaspoon minced fresh cilantro or parsley 3 cups cubed cooked chicken 1/4 cup butter or margarine 1/4 cup all-purpose flour 1 [...]

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Tropical Twinkie Lasagna 12 Hostess Twinkies (cut in half lengthwise)2 boxes instant Tapioca pudding1 can pineapple chunks1 jar Marshmallow Cr?meShredded coconut (optional) Make pudding following instructions on box. After pudding sets, fold in drained pineapple. Place layer of Twinkies on greased baking pan and cover with pudding. Bake for 15 minutes at 350 degrees F. [...]

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Cajun Chicken Lasagna Posted by Tiffany at recipegoldmine.com 9:34:34am 3/10/03 1 (16 ounce) package lasagna noodles 1 pound andouille sausage, quartered lengthwise and sliced 1 pound skinless, boneless chicken breast halves, cut into chunks 2 teaspoons Cajun seasoning 1 teaspoon dried sage 1/2 cup chopped onion 1/2 cup chopped celery 1/4 cup chopped red bell [...]

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Skillet Lasagna 1 1/2 pound ground beef1 small onion, chopped1 medium green pepper, chopped1 (30 ounce) jar spaghetti sauce with mushrooms1 teaspoon dried oregano1 teaspoon dried basil6 lasagna noodles, cooked, rinsed and drained3 cups (12 ounces) shredded mozzarella cheese1/2 cup grated Parmesan cheese In Dutch oven, brown beef, onion and green pepper; drain. Stir in [...]

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Spinach Lasagna Casserole 4 (13 1/2 ounce) cans chopped spinach, drained well 2 (10 3/4 ounce) cans cream of mushroom soup Lasagna noodles 1 pound Provolone cheese 1 bag grated mozzarella cheese Salt and pepper to taste Olive oil Coat an 8 x 12-inch casserole dish with a light coating of olive oil. Layer lasagna [...]

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Twice Baked Potato Lasagna 4-6 medium size white potatoes, baked Dash of salt and pepper2-3 boneless, skinless chicken breasts, cooked and diced 1 cup sour cream 1 pound cooked bacon (optional) 2 cups steamed broccoli 2 to 4 types shredded cheeses (your choice) 2 cups melted butter Have ready an 8 x 11-inch baking pan. [...]

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Practically Effortless Lasagna Posted by liz at recipegoldmine.com 1 pot homemade tomato sauce*1 box lasagna noodles, uncooked**1/2 to 3/4 pound ricotta1 1/2 pound mozzarella, sliced thin*** *The sauce is all-important; use your favorite. I always use "Grandma Vinny’s Sauce." **Use Ronzoni or another premium brand. ***I’ve tried both sliced and shredded and find that thinly [...]

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Crockpot Egg Noodle Lasagna 1 (8 ounce) bag wide egg noodles 3 tablespoons butter 1 1/2 pounds ground beef 2 1/4 cups spaghetti sauce 6 ounces Velveeta cheese, cubed 3 cups (12 ounces) shredded mozzarella cheese Cook noodles. Add butter and toss to coat. Brown beef in skillet and drain. Spread 1/4 of spaghetti sauce [...]

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Tuna Lasagna 2 (6 1/2 ounce) cans Star-Kist? Tuna1/2 cup chopped onion2 cloves garlic, minced1 (15 ounce) can tomato sauce1 (6 ounce) can tomato paste1 teaspoon sugar1 teaspoon dried leaf oregano1/2 teaspoon dried leaf basil1 tablespoon lemon juice1/2 (8 ounce) package lasagna noodles, cooked    according to package directions2 cups (16 ounces) small curd creamed cottage    [...]

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