Taco Lasagna 2 pounds ground beef2 envelopes taco seasoning3 cloves pressed garlic1/2 teaspoon cayenne pepper1 1/2 cups water1 tablespoon cornmeal24 corn tortillas1 (24 ounce) jar salsa1 cup chopped scallions1 pint sour cream1 tablespoon chili powder3 cups shredded Monterey jack cheese3 cups shredded Cheddar cheese Preheat oven to 375?f. Mix chili powder and sour cream. Set [...]

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Ravioli Lasagna 1 (20 ounce) package four cheese ravioli, prepared    according to package directions, drained 1 (15 ounce) container low-fat ricotta cheese 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry 2 large eggs, lightly beaten 1/3 cup milk 1 (23.5 ounce) container family size marinara sauce 1/4 cup freshly grated Parmesan cheese [...]

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Olive Garden Lasagna Posted by dizzybreez at recipegoldmine.com May 4, 2001 Source: The Olive Garden Alfredo Sauce1/2 pound sweet or salted butter12 ounce heavy creamFresh ground white pepper1 1/2 cups fresh Parmesan, grated18 (1/2 ounce) slices mozzarella cheese Ricotta Cheese Mix1 pint ricotta cheese2 ounces Romano, grated3 ounces mozzarella, shredded2 tablespoons green onions, sliced2 teaspoons [...]

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Easy Lasagna Casserole 3 cups uncooked egg noodles1 pound ground beef1/2 cup chopped onion1 (15 ounce) can tomato sauce1 (1 1/2 ounce) package spaghetti sauce mix3 ounces cream cheese, softened1 cup Pet? Evaporated Milk1/2 teaspoon garlic salt1 cup (4 ounces) shredded mozzarella cheese Cook noodles in boiling salted water until tender. Cook ground beef and [...]

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Pizza Lasagna 1 (40 ounce) tray frozen lasagna (any flavor) Pepperoni slices 1 (11 ounce) can refrigerated breadsticks1 cup shredded mozzarella cheese Cook lasagna according to package directions. Remove from oven and arrange pepperoni slices over top of hot lasagna. Separate dough into breadsticks. Evenly place breadsticks lengthwise and crosswise over pepperoni, weaving to form [...]

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Brennan’s Bistro Free Form Lasagna Source: Chef Robert Brennan, Brennan’s Bistro of Wayside, Virginia Beach, Virginia 7 medium shrimp, peeled and deveined 2 ounces fennel confit 1 ounce oven dried tomatoes 1 teaspoon chopped fresh garlic 1 tablespoon extra virgin olive oil 3 ounces crab stock 3 ounces heavy cream 2 ounces Asiago cheese 2 [...]

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Chicken Chile Lasagna 6 ounces cream cheese, softened 1 medium onion, chopped 8 green onions, chopped 2 cups (8 ounces) shredded Mexican-cheese blend, divided 2 garlic cloves, minced 3/4 teaspoon ground cumin, divided 1/2 teaspoon minced fresh cilantro or parsley 3 cups cubed cooked chicken 1/4 cup butter or margarine 1/4 cup all-purpose flour 1 [...]

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Tropical Twinkie Lasagna 12 Hostess Twinkies (cut in half lengthwise)2 boxes instant Tapioca pudding1 can pineapple chunks1 jar Marshmallow Cr?meShredded coconut (optional) Make pudding following instructions on box. After pudding sets, fold in drained pineapple. Place layer of Twinkies on greased baking pan and cover with pudding. Bake for 15 minutes at 350 degrees F. [...]

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Cajun Chicken Lasagna Posted by Tiffany at recipegoldmine.com 9:34:34am 3/10/03 1 (16 ounce) package lasagna noodles 1 pound andouille sausage, quartered lengthwise and sliced 1 pound skinless, boneless chicken breast halves, cut into chunks 2 teaspoons Cajun seasoning 1 teaspoon dried sage 1/2 cup chopped onion 1/2 cup chopped celery 1/4 cup chopped red bell [...]

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Skillet Lasagna 1 1/2 pound ground beef1 small onion, chopped1 medium green pepper, chopped1 (30 ounce) jar spaghetti sauce with mushrooms1 teaspoon dried oregano1 teaspoon dried basil6 lasagna noodles, cooked, rinsed and drained3 cups (12 ounces) shredded mozzarella cheese1/2 cup grated Parmesan cheese In Dutch oven, brown beef, onion and green pepper; drain. Stir in [...]

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