Rods Chili Grilled Cheese Sammichies 4 slices Bread Butter er Margine 4 slices cheese Rattlesnake Chili Butter 1 side of 2 slices of bread Preheat skillet Pit the 2 slices of bread butter side down in skillet Top each slice of bread in da skillet with 1 slice of cheese Spoon some of da chili [...]

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Ranch House Chili Casserole 4 slices bacon2 pounds boneless beef, cubed2 medium onions, chopped1 clove garlic, minced2 (8 ounce) cans tomato sauce1 1/4 teaspoon salt1 tablespoon chili powder2 teaspoons granulated sugar2 dashes hot pepper sauce2 (20 ounce) cans red kidney beans, drained Cook bacon in large skillet until crisp. Remove bacon, drain and crumble. Pour [...]

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Gullah House Restaurant Miss Hannah’s Casserole Source: The Gullah House Restaurant, St. Helena Island, South Carolina. 5 cups water1 1/2 pounds unpeeled, medium-size fresh shrimp3 1/4 cups water1/2 teaspoon salt1 cup regular grits, uncooked2 large eggs, lightly beaten 1/4 cup milk2 cloves garlic, minced1 1/2 cups (6 ounces) shredded Cheddar cheese, dividedChopped fresh parsley (for garnish) [...]

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Galt House Hotel Rebecca Sauce and Strawberries Rebecca Sauce is from the Galt House Hotel, Louisville, Kentucky. It is a favorite during Derby Day. 2 cups sour cream1/2 cup dark brown sugar1 tablespoon vanilla extract1 tablespoon dark rum or bourbonWhole strawberries, with stems on Combine all ingredients except strawberries, and stir until completely smooth. Chill [...]

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Nestle Toll House Stars and Stripes Cookies 1 (18 ounce) package Nestle Toll House Refrigerated Chocolate Chip Cookie Dough1 (8 ounce) package cream cheese, at room temperature1/3 cup granulated sugar20 fresh medium strawberries, sliced3/4 cup fresh blueberries2 tablespoons Nestle Toll House Semi-Sweet Chocolate Mini Morsels Preheat oven to 350 degrees F. Roll cookie dough to [...]

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The Towne Lyne House Seafood Newburg Posted by LladyRusty at recipegoldmine.com – May 3, 2001 Source: The Towne Lyne House, Lynnfield, MA Meat from 2 (1 pound) lobsters6 ounces fresh scallops8 peeled and deveined medium shrimp2 cups milk or half-and-half2 ounces dry sherry1/4 cup melted butterCayenne pepperWorcestershire sauce1 tablespoon Spanish paprikaSaltRoux-equal parts cooked flour    and [...]

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Pink House Trifle Source: The Pink House – Savannah, Georgia 1 quart whole milk1 cup granulated sugar2 tablespoons cornstarch4 eggs1/2 cup sherry (optional)2 cups cream, whipped1 pound Sara Lee pound cakeRaspberry or strawberry preserves (raspberry is best) In mixing bowl beat together sugar, cornstarch and eggs until smooth. In double boiler mix milk and egg [...]

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Chickahominy House Square Biscuits Source: Chickahominy House, Williamsburg, Virginia 2 cups all-purpose flour2 1/2 level teaspoons baking powder1/2 level teaspoon baking sodaPinch salt4 level tablespoons lard*1 cup buttermilk * Lard is the shortening used for these biscuits. If using another shortening, increase amount to 5-6 tablespoons. Into a large bowl, sift together flour, baking powder, [...]

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House of Blues Rosemary Cornbread 3 ounces frozen corn 1 tablespoon roughly chopped fresh rosemary leaves (no stems) 1 cup heavy cream 1 package corn muffin mix 1/4 cup finely diced red pepper 2 eggs 1 tablespoon minced shallot or green onions Spray a 13 x 9-inch or 11 x 9-inch cake pan with non-stick [...]

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