This is my recipe for General Tso’s Tofu….

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Here at the Kenmore Live Studio Executive Chef Noi Suwatthee of Siam Rice, Panang, and Thai Thai Deerfield demonstrates how to prepare homemade pad see ew tofu. Watch to learn how to prepare a delicious authentic Thai dish that is sure to blow your taste buds away! Jim Seriruk of Thai Thai Deerfield also lends [...]

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Here at the Kenmore Live Studio Jamie Thompson of Gourmet Fusions demonstrates how to prepare homemade chilled spring minted pea soup. Watch to learn how to prepare a delicious homemade chilled spring minted pea soup! Click the “Like” button to become our fan at to see the rest of the show and find other recipe [...]

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General Meat Seasoning 1 teaspoon onion powder1/2 teaspoon white pepper1 teaspoon dry mustard1 teaspoon paprika

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General Robert E. Lee Cake 2 cups sifted all-purpose flour1/2 teaspoon cream of tartar1 1/2 teaspoons baking powder8 eggs, separated2 cups granulated sugarGrated rind and juice of 1 lemonDash of salt Grease and flour four 9-inch cake pans. Sift together flour, cream of tartar and baking powder four times. Beat egg yolks with a rotary [...]

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Almost No Fat Incredible General Tsuo’s Chicken Source: greatdayamerica.com 3 skinless boneless chicken breasts, trimmed of fat 6 egg whites, slightly beaten 1 teaspoon cornstarch 3 cups unseasoned bread crumbs 3 tablespoons sesame seeds 1 teaspoon salt cooking spray 1 teaspoon safflower oil 2 tablespoons fresh minced garlic 1 cup minced white onion 1 teaspoon [...]

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General George Pudding From the kitchen of Frieda Louise Becker-Roth – Muscatine, Iowa – d.1949 What a way to celebrate George Washington’s birthday!! This is a pre-1942 recipe at least. 1 cup dry bread crumbs2 cups milk, scalded2 eggs1 3/4 cups granulated sugar1 can sour cherries, drained and juice reserved1 tablespoon butter Mix crumbs with [...]

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General Jackson Showboat Shrimp Scampi Posted by LladyRusty at recipegoldmine.com 8/6/02 12:50:19 pm Source: Gary Rawson, General Jackson Showboat – News Channel 5 Tennessee Tuesday, January 29, 2002 – Recipe #2856 – newschannel5.com 1/2 pound large shrimp 1/4 pint clarified butter 2 tablespoons chopped garlic 1/2 cup flour 1/4 cup white wineFresh chopped parsley Saut? [...]

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