Rum-Honey Fritters 2 cups all-purpose flour1/2 teaspoon baking powderSalt2 tablespoons granulated sugar1 egg, beaten2 tablespoons butter, meltedAbout 1 cup milkVegetable oil Sift flour, baking powder and salt into a large bowl. Stir in sugar, then add egg, butter and just enough milk to form a soft, but not sticky, dough. Turn onto a lightly floured [...]

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Apple Fritters Posted by Cookin’ Dad at recipegoldmine.com 8/8/2001 9:59 am I tried these last week and they were very tasty, especially just after they came out of the fryer and were dipped in sugar. The only change I made was dipping the fritters in regular sugar with a bit of cinnamon. Thanks for a [...]

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Spicy Corn Fritters Vegetable oil 4 cups original Bisquick mix 1 cup cold water 2 eggs 2 (15.25 ounce) cans whole kernel corn, drained 2 (4.5 ounce) cans chopped green chiles, well drainedSalsa (any variety), if desired Heat oil (2 to 3 inches) in deep fryer to 375 degrees F. Stir Bisquick, cold water and [...]

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Dessert Corn Fritters 2 ears fresh corn (or 1 cup canned or frozen corn)2 eggs, separated1/4 cup flour3/4 teaspoon salt1/2 teaspoon baking powder1/2 teaspoon ground cinnamonDash of ground nutmeg In a deep fryer or deep skillet, preheat oil to 350 degrees F (oil should be about 2 inches deep). Cut kernels from cobs with a [...]

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Baked Apple Fritters Posted by Annette at recipegoldmine.com 8/16/2001 6:48 pm 1 envelope active dry yeast1/4 cup warm water (100-110 degrees F)3/4 cup milk, scalded1/4 cup (4 tablespoons) margarine1/4 cup granulated sugar1/2 teaspoon salt3 1/2 cups (about) flour1 1/2 teaspoons cinnamon1 egg2 cups peeled, chopped apples1 cup powdered sugar2 tablespoons hot water Sprinkle yeast over [...]

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Pineapple Fritters Source: Caesar’s Head Hotel, South Carolina 1 egg1 scant cup milk3 tablespoons granulated sugar2 1/2 teaspoons baking powder2 tablespoons melted butter Mix and add 1 cup crushed, drained pineapple. Drop 1 teaspoon at a time into hot deep fat. Serves 6 to 8.

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Chanukah Fritters 1 cup cottage cheese1 egg, well beaten1/4 cup milk1 cup flour2 teaspoons baking powder1/2 teaspoon salt1 teaspoon granulated sugar (optional)Oil for frying Combine cottage cheese and egg, then beat until well blended. Stir in milk. In a separate bowl, sift together flour, baking powder, salt and sugar, if desired. Add dry ingredients to [...]

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Chanukah Rice Fritters (Frittelle di riso per Chanukah) 1 cup arborio rice2 1/2 cups water 1 teaspoon salt 1 cup dark, seedless raisins 1/2 cup pine nuts or slivered almonds 2 teaspoons freshly grated lemon rind 6 eggs, slightly beaten 1 cup olive or other vegetable oil Place rice in saucepan with the water and [...]

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Potato and Walnut Fritters 2 boiling potatoes (about 9 ounces total)Salt 2 large eggs 1/2 cup chopped walnutsFreshly ground pepper 5 to 6 cups vegetable oil, for deep frying Put potatoes in a saucepan, cover with water, and add salt. Bring to a boil, cover, and simmer about 25 minutes or until tender. Drain, peel, [...]

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Farnsworth House Pumpkin Fritters Source: post-gazette.com, Pittsburgh, Pennsylvania 1 1/2 cups cooked or canned pumpkin 1 cup all-purpose flour 1 egg, beaten 1/2 teaspoon salt 1 teaspoon baking powder 1 teaspoon pumpkin pie spice 1/2 teaspoon nutmeg 1/2 teaspoon cinnamonVegetable oil or shortening for fryingPowdered sugar In large bowl, combine all ingredients except oil or [...]

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