For a detailed recipe: www.showmethecurry.com

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For a detailed recipe: www.showmethecurry.com

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Pineapple Coconut Bars Filling3 cups crushed pineapple, undrained1 1/2 cups granulated sugar3 tablespoons all-purpose flour3 eggs, unbeaten Combine crushed pineapple with sugar and flour. Cook until thickened. Add a small portion to beaten eggs, then stir back into pineapple filling mixture. Continue cooking 5 minutes longer. Cool. Crust3 cups sifted all-purpose flour1 1/2 teaspoons baking [...]

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Coconut Marzipan Cake 1 cup (2 sticks) softened unsalted butter    plus more for greasing pan 1/4 cup sweetened flaked coconut 8 ounces marzipan 1/2 cup granulated sugar 1/2 teaspoon coconut extract 6 large eggs 1 cup cake flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 2 to 3 cups fresh raspberries [...]

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Cherry, Pineapple and Coconut Easter Eggs Posted by bettyboop50 at www.recipegoldmine.com 2 boxes confectioners’ sugar1 cup (2 sticks) butter or margarine1 teaspoon salt1 small can Carnation evaporated milk1 package chopped nuts1 small bottle maraschino cherries, drained well and chopped1 can coconut1 small can crushed pineapple, drained well12 ounces semisweet chocolate chips In a large bowl, [...]

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Apple Coconut Crisp 4 large Granny Smith apples, peeled and coarsely sliced (about 4 cup)1/2 cup sweetened flaked coconut1 tablespoon flour1/3 cup brown sugar1/2 cup butterscotch or caramel ice cream topping (fat-free is fine)1/2 teaspoon cinnamon1/3 cup all-purpose flour1/2 cup quick rolled oats2 tablespoons butter or margarine In a 1 1/2-quart baking dish that fits [...]

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Rainforest Cafe Caribe Coconut Chicken with Honey Mustard Sauce Posted by FootsieBear at recipegoldmine.com 7/10/01 11:29:49 am Source: disneyrecipes.homestead.com Where else can you dine within the rainforest, yet be minutes from a Disney adventure! The Rainforest Cafe operates two popular, theme restaurants at Walt Disney World. Serving size: 4 to6 1 1/2 pounds chicken breasts [...]

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Coconut Filled Limes Source: Frida’s Fiestas: Recipes and Reminiscences of Life with Frida Kahlo written by Diego Rivera’s daughter Guadelupe Rivera and Marie-Pierre Colle 16 limes 1 tablespoon baking soda 3 cups granulated sugar 3 cups water Cocada1 cup granulated sugar 1 cup water 1 coconut, peeled and finely grated In a non-reactive saucepan, simmer [...]

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CoconutPie From the kitchen of Peggy Mc. – Calhoun, Louisiana 1/2 cup (1 stick) margarine, melted1 1/2 cups granulated sugar3 eggs, beaten1 1/4 cups coconut1 tablespoon white vinegar1 teaspoon vanilla extract Combine all ingredients. Pour into unbaked 9-inch pie shell. Bake at 350 degrees F for 1 hour.

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Coconut Hot Dogs Oil (for frying)1/2 cup all-purpose flour1/2 cup cornstarch1 teaspoon salt1/16 teaspoon white pepper1 1/2 teaspoons oil1/2 to 2/3 cup beer (at room temperature)6 hot dogs1 cup coconut, slightly chopped3 tablespoons flour Heat oil to 350 degrees F. Combine flour, cornstarch, salt and pepper. Stir in 1 1/2 teaspoons oil and desired amount [...]

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