Choco-Colada Cheesecake Source: Bon Appetit – February 1996 Crust2 cups chocolate wafer cookie crumbs6 tablespoons unsalted butter, melted Position rack in center of oven and preheat to 350 degrees F. Butter a 9-inch-diameter springform pan with 2 3/4-inch high sides. Wrap outside of pan with heavy-duty foil. Combine cookie crumbs and butter in medium bowl; [...]

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