Steve Wilkes shares the results of his experiment comparing five different chili peppers in the same base beer.

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Sacramento Brewing Company Seafood Pasta Posted by CookinMom at recipegoldmine.com May 25, 2001 Source: Sacramento Brewing Company, Sacramento, California 2 ounces olive oil3 ounces salmon pieces3 ounces calamari (tubes)3 ounces cod pieces8 medium shrimp3 ounces mussels (clams)1 tablespoon crushed garlic1/2 teaspoon fresh dill1/2 teaspoon salt and pepper1/2 lemon (squeezed)3 ounces white wine4 ounces fresh linguini4 [...]

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Carver Brewing Company Raspberry Bran Muffins Source: Carver Brewing Company, Durango, Colorado – San Diego Union Tribune 2 1/2 cups wheat bran1 cup pastry flour1/2 cup whole wheat flour1/4 cup packed brown sugar2 1/2 teaspoons baking soda1 cup buttermilk1/2 cup canola oil1/4 cup blackstrap molasses1/4 cup honey4 eggs1 1/2 cups frozen raspberries Preheat oven to [...]

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Green Mill Brewing Company Spinach Dip Source: Green Mill Brewing Company – St. Paul, Minnesota 2 cups mayonnaise1 1/4 cups sour cream1 pound frozen spinach, thawed, squeezed    tightly to drain off all liquid, and chopped1 teaspoon minced fresh garlic1/2 teaspoon crushed red pepper flakes1/2 teaspoon ground black pepper1/4 teaspoon seasoning salt1 (8 ounce) can water [...]

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Prescott Brewing Company Artichoke Dip This is served at the Prescott Brewing Company in Prescott, Arizona. 1 (4 ounce) can artichoke hearts1 1/2 cups sour cream2 cups fresh Parmesan cheese, shredded,1/4 cup scallion, chopped1 tablespoon white wine1 1/2 teaspoons lemon juice1/4 teaspoon white pepper1 large round loaf of bread, hollowed outRaw vegetables Drain artichoke hearts [...]

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Wynkoop Brewing Company’s Artichoke and Parmesan Cheese Dip Posted by GayleL at recipegoldmine.com – May 7, 2001 Source: 9news.com 1 cup artichoke hearts, drained and chopped1 to 2 cloves fresh garlic, mincedPinch ground white pepper1/2 teaspoon celery salt3/4 cup sour cream1 1/2 cups mayonnaise1/2 cup grated parmesan cheese1/2 bunch green onions Drain and coarsely chop [...]

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Prescott Brewing Company Artichoke Dip This is served at the Prescott Brewing Company in Prescott, Arizona. 1 (4 ounce) can artichoke hearts1 1/2 cups sour cream2 cups fresh Parmesan cheese, shredded,1/4 cup scallion, chopped1 tablespoon white wine1 1/2 teaspoons lemon juice1/4 teaspoon white pepper1 large round loaf of bread, hollowed outRaw vegetables Drain artichoke hearts [...]

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Prescott Brewing Company P.B.C. Mashers Source: Prescott Brewing Company, Prescott, Arizona 4 1/2 pounds red potatoes, unpeeledLarge pot of water1/2 cup butter3/4 teaspoon black pepper1 1/2 teaspoons salt1/8 cup sour cream1/8 cup half-and-half1 1/2 teaspoons granulated garlic Wash and scrub potatoes; do not peel. Boil potatoes in a large pot of water until soft, about [...]

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Four Peaks Brewing Company Arizona Chicken Rolls Source: Four peaks Brewing Company – Tempe, Arizona 5 pounds grilled chicken breast, chopped10 Anaheim chiles, julienned1/4 pound cream cheese1 1/2 pounds pepper jack cheese Mix together well. Roll in Menlo egg roll wrappers. Deep-fry until crispy.

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Sacramento Brewing Company Baby Back Ribs Barbecue Sauce4 tablespoons butter 1/2 yellow onion, diced 1 cup ketchup 1/2 cup brown sugar 1 tablespoon Worcestershire sauce 1 tablespoon cider vinegar 1 teaspoon liquid smoke 1 teaspoon salt 1 teaspoon McCormick cayenne pepper Ribs and Marinade 3 cups Sacramento Brewing Company’s Red Horse Ale 1/3 cup liquid [...]

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