A.J. Foyt’s 500-Mile Chili 3 pounds stewing beef, cubed1 pound chorizo2 large onions, diced5 cloves garlic, minced3 jalape?o peppers, peeled and diced3 tablespoon olive oil1/2 teaspoon cayenne3 tablespoons chili powder3 (15 ounce) cans tomato sauce1 teaspoon salt1 1/2 cups water1 can Mexican beer Brown meat, onions, garlic and jalape?os together in olive oil. While mixture [...]

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