To make beef stir fry noodles INGREDIENTS 2 cup Pho’ noodles or Pod- hai noodles (soak noodles in warm water for 20-30 mins,and drain out water) 1/4 lb beef (slice into small bite size) 4 cherry tomatoes halved 1 clove garlic (minced) 1-2 tbsp sugar 1 tbsp seasoning sauce 2 tbsp dark soy sauce 2 tbsp water or chicken stock * Cook beef over medium high heat until beef turn pink or done. Add sugar, cheery tomatoes, seasoning sauce. Stir until sauce thicken.Add noodle, dark soy sauce. Stir in …

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