Hunker Down Popcorn Source: Best of the Best From Illinois cookbook 18 cups popped popcorn 1 tablespoon butter or light margarine (Promise) 2/3 cup light corn syrup 2 teaspoons vanilla extract1 (3.4 ounce) box Instant butter pecan, butterscotch or vanilla pudding mix1/2 teaspoon salt Preheat oven to 300 degrees F. Spray a large roasting pan [...]
Easy Sweet Popcorn Recipes
Caramel Popcorn Balls
Caramel Popcorn Balls 5 tablespoons vegetable oil 2 1/2 cups unpopped popcorn 1/4 cup butter 1 cup packed light brown sugar 1/2 cup light corn syrup 2/3 cup sweetened condensed milk 1/2 teaspoon vanilla extract Add 1 tablespoon of the oil to a 4-quart saucepan, and heat over high heat. When oil is hot, add [...]
Apple Corn
Apple Corn 1/2 cup butter1 1/4 cups dried apples1/2 cup brown sugar4 quarts unsalted popped corn Melt butter in saucepan. Add apples and sugar. Cook over low heat for 5 minutes, stirring frequently. Pour over popcorn and toss until evenly coated. Store in airtight container. Makes 4 quarts.
Vanilla Popcorn
Vanilla Popcorn 1/4 cup corn oil 1 split vanilla bean 3/4 cup popping corn 1 tablespoon superfine sugarSalt 2 tablespoons melted butter In a large heavy pot, heat corn oil over high heat until the oil smokes. Add 1 kernel popping corn and heat until kernel pops. Add vanilla bean and remaining popping corn; cover [...]
Butterscotch Popcorn
Butterscotch Popcorn 1 (12 ounce) package butterscotch morsels1 cup white corn syrup1/4 cup butter12 cups popped popcorn1 (12 ounce) can salted peanuts Preheat oven to 300 degrees F. In saucepan, combine butterscotch morsels, corn syrup and butter. Cook over medium heat, stirring occasionally until mixture boils. Place popcorn and nuts in greased roasting pan. Pour [...]
Cracker Jack
Cracker Jack 1 cup sorghum molasses1 cup granulated sugar1 teaspoon vinegar2 tablespoons water1 tablespoon butter1/4 teaspoon baking soda5 quarts popped corn1 cup peanuts Mix sugar, molasses, butter, water and vinegar together. Cook until it makes a hard ball when dropped into cold water (265 degrees F). Stir frequently during last part of cooking to prevent [...]
Butterscotch Popcorn Crunch
Butterscotch Popcorn Crunch 1/2 cup unpopped popcorn 1 cup light brown sugar, packed 1/2 cup light corn syrup 1/2 cup butter 1/4 cup butterscotch chips 1 teaspoon vanilla extract 1/2 teaspoon baking soda 1/4 teaspoon salt 2 cups walnuts, toasted Heat oven to 250 degrees F. Grease a 14 x 10-inch roasting pan. Pop the [...]
Macadamia Nut Candied Corn
Macadamia Nut Candied Corn 24 cups air popped popcorn (about 1 cup unpopped)2 cups macadamia nuts3/4 cups granulated sugar1 cup butter or margarine1/2 cup light corn syrup1/2 teaspoon salt3 cups miniature marshmallows1/4 teaspoon butter flavoring Preheat oven to 250 degrees F. Place popcorn and macadamia nuts in a large greased roasting pan. In a large [...]
Butterfinger Popcorn Balls
Butterfinger Popcorn Balls Source: http://www.meals.com – used with permission This recipe’s "hands-on" preparation is a thrill for kids and results in a sweet and chewy combination of chopped Butterfinger, crunchy popcorn and miniature marshmallows. Easy to make and fun to decorate, Butterfinger Popcorn Balls will be a smash at your next Halloween bash. 6 cups [...]
Spicy Chocolate Popcorn
Spicy Chocolate Popcorn 8 cups popped popcorn3/4 cup chocolate-flavor drink mix1 teaspoon cinnamon1/8 to 1/4 teaspoon cayenne pepper Blend drink mix, cinnamon and cayenne pepper. Toss popcorn and drink mix mixture together. This is very HOT!
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