Chicken Pot Pie 3 to 4 cups cooked chicken, turkey or beef1 1/2 cups frozen mixed vegetables1 can cream of celery soup1/2 stick margarine1 1/2 cups chicken or beef broth1 1/2 cups Bisquick1 1/2 cups milk Butter 9 x 13-inch pan. Cut chicken (or beef) into small cubes and place in pan. Add vegetables. Pour [...]

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Baked Spaghetti Pie 2 pounds spaghetti2 pounds ricotta cheese1/2 cup whole milk3 large eggs1 pound ground beef1 pound spicy Italian sausage1/2 cup spaghetti sauce1 pound Provolone cheese, sliced thin1/2 cup Romano cheese, grated Preheat oven to 475 degrees F. In a large pan, boil spaghetti 20 minutes; drain and set aside. Mix ricotta, milk and [...]

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Reuben Quiche Source: Waverly Crackers 35 Waverly Crackers, finely rolled    (about 1 1/2 cup crumbs)1 1/2 teaspoons caraway seed1/4 cup margarine or butter, melted1 cup shredded Swiss cheese, divided4 ounces deli sliced corned beef, chopped1/2 cup sauerkraut, well drained2 tablespoons sliced pimientos4 eggs, beaten1 cup milk1 tablespoon Grey Poupon Dijon MustardSliced dill pickles, for garnish [...]

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Easy Sloppy Joe Pot Pie Posted by warden2three at recipegoldmine.com 6/8/01 9:43:11 am Found this at the Betty Crocker website – looks good, something the kids will eat, but it’s a little different than normal. I can’t tell you how many times I put homemade sloppy Joes on the menu and forget to get buns! [...]

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BLT Brunch Pie 1 1/4 cups all-purpose flour 2 teaspoons baking powder1/2 teaspoon salt1/2 teaspoon dried basil1/2 cup shortening1/2 cup sour cream * Combine first 4 ingredients; cut in shortening until crumbly. Stir in sour cream. Cover; refrigerate 30 minutes. Press pastry into a 9 inch pie plate. Bake at 375 degrees F for 10 [...]

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Chili Corndog Pie 2 cans favorite chili with beans6 hot dogs, cut into pieces1 box Jiffy cornbread mix1 cup shredded Cheddar cheese1 (4 ounce) can chopped green chiles1 egg1/3 cup milk Combine chili and hot dogs. Put into casserole dish. Combine remaining ingredients and blend well. Spoon batter over chili mixture. Bake at 400 degrees [...]

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Gobble It Up Pot Pie 2 (15 ounce) cans mixed vegetables, drained1 pound (2 cup) cooked turkey, shredded1 (12 ounce) jar turkey gravy Topping1/4 cup butter1/3 cup chopped onion1/3 cup chopped celery1 (6 ounce) package instant turkey stuffing mix1 2/3 cups water1/4 cup dried cranberries Preheat oven to 350 degrees F. In large mixing bowl, [...]

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Ranch Pies 1 pound ground beef 1 envelope Hidden Valley ranch dressing mix 8 flaky biscuits 2 tablespoons melted butter Heat oven to 375 degrees F. Cook ground beef with 1/2 package of ranch seasoning mix until no longer pink. Stir remaining dressing mix into the beef. Let sit. Split biscuits in half and roll [...]

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Bacon, Lettuce and Tomato Pie 12 slices bacon, fried crisp and crumbled 1 cup shredded cheese1/2 cup milk1/2 cup mayonnaiseChopped onion to taste 4 eggs 1 cup BisquickSalt and pepper to taste Butter a 9-inch pie pan. Layer bacon crumbs on bottom and cheese on top. Beat remaining ingredients until smooth. Pour over top. Bake [...]

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Chicken, Broccoli and Mushroom Pie Posted by kdipaolo at recipegoldmine.com May 18, 2001 Cheese Crust1 cup lightly packed shredded sharp Cheddar cheese3/4 cup flour1/2 teaspoon salt1/4 teaspoon dry mustard1/4 cup butter, melted Filling1 (6 ounce) boneless skinless chicken breastSaltGround black pepper1 tablespoon butter1 medium onion, chopped (1/2 cup)1/4 pound fresh mushrooms, sliced (about 1 cup)2 [...]

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