This a great, easy recipe for gingerbread loaf…What to buy: There are various intensities of molasses available, from light to blackstrap, and after trying nearly all of them we found that dark (sometimes marketed as robust) tastes best in this. Molasses can be found at health food stores and gourmet markets. INGREDIENTS 1 1/2 cups [...]

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Foolproof French Bread 1 package dry yeast2 cups lukewarm water4 cups all-purpose flour1 tablespoon salt2 tablespoons granulated sugar In large bowl, mix flour, salt and sugar together. In small bowl, dissolve yeast in water. Pour yeast mixture over other ingredients. Stir and mix. Cover bowl with plastic wrap and let rise 4 hours. Punch down, [...]

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Chocolate Chunk Banana Bread Posted by FootsieBear at recipegoldmine.com April 28, 2001 2/3 cup granulated sugar1/2 cup (1 stick) unsalted butter, softened2 large eggs2 1/2 cups plus 2 tablespoons cake flour2 teaspoons baking powder1/4 teaspoon salt1 teaspoon ground cinnamon1/2 teaspoon ground allspice1 cup mashed ripe banana ( about 2 1/2 bananas)1/3 cup strong coffee, cold1 [...]

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Chocolate Nut Pumpkin Bread 1 stick ( 1/2 cup) butter, softened 3/4 cup granulated sugar 3/4 cup packed brown sugar 1 teaspoon ground cinnamon 1/2 teaspoon grated nutmeg 1/4 teaspoon ground cloves 1/4 teaspoon ground ginger 1 cup canned pumpkin 1/2 cup firmly packed unsweetened cocoa powder 2 eggs 1 1/2 cups all-purpose flour 1 [...]

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Herbed Flat Bread Posted by artsycook at recipegoldmine.com This is a rich, flat bread that you break apart with your hands when the dish is passed to you, buttery with garlic and herbs and kinda sweet. IT GOES FAST! 6 tablespoons granulated sugar1 cup milk, scalded and cooled to room temperature2 packages dry yeast3 cups [...]

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Bananas and Cream Bread 2 teaspoons active dry yeast 3 cups bread flour 3 tablespoons wheat germ 3 tablespoons powdered milk 1 1/2 tablespoons granulated sugar 1 1/2 teaspoons salt 3/4 teaspoon nutmeg 1 1/2 tablespoons vegetable oil 1 cup mashed bananas 2 tablespoons mashed bananas 3/4 cup sour cream or plain yogurt 1/4 cup [...]

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Monkey Bread 3 (12 ounce) package refrigerated biscuit dough 1 cup granulated sugar 2 teaspoons ground cinnamon 1/2 cup margarine 1 cup packed brown sugar 1/2 cup chopped walnuts (optional) 1/2 cup raisins (optional) Preheat oven to 350 degrees F (175 degrees C). Grease one 9- or 10-inch tube pan. Mix sugar and cinnamon in [...]

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Glorious Banana Bread 1/3 cup packed brown sugar1/3 cup granulated sugar1/4 cup Sunsweet Lighter Bake2 large eggs1 1/2 cups mashed ripe banana2 cups all-purpose flour1 1/2 teaspoons baking powder1/2 teaspoon baking soda1/2 teaspoon salt1 cup chopped walnuts (optional) Coat 9 x 5-inch loaf pan with cooking spray; set aside. Beat together sugars, Lighter Bake, eggs [...]

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Sweet Potato Pecan Bread 2 1/4 teaspoons yeast 3 cups bread flour 4 tablespoons rolled oats 1/2 teaspoon cinnamon 2 pinches nutmeg 1 1/2 teaspoons salt 2 tablespoons dark brown sugar3 tablespoons powdered milk 3 tablespoons butter or margarine 3/4 cup cooked and mashed sweet potatoes3/4 cup water 3 tablespoons dark raisins1/3 cup chopped pecans [...]

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Mimi’s Cafe Carrot Bread 1 1/2 cups all-purpose flour1 teaspoon baking soda2 teaspoons baking powder1 teaspoon cinnamon1/2 teaspoon salt1 cup vegetable oil1 cup brown sugar3 eggs1/2 cup chopped walnuts1/2 cup diced canned pineapple, drained1/2 cup raisins1 cup finely shredded carrots Sift first five ingredients into a mixing bowl. In a separate bowl, whisk together the [...]

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