Spumoni Biscotti 2 1/2 cups all-purpose flour1 1/2 teaspoons baking powder1/4 teaspoon salt1/2 cup softened butter1 cup granulated sugar2 eggs1/2 teaspoon almond extract1/2 teaspoon vanilla extract1 cup shelled pistachios, coarsely chopped1 cup drained maraschino cherries, patted dryMelted chocolate Preheat oven to 325 degrees F. Line a baking sheet with parchment paper. Combine flour, baking powder [...]

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Dried Cranberry and Almond Biscotti Mix in a Jar 2 cups all-purpose flour2 teaspoon baking powder1/2 teaspoon salt3/4 cups granulated sugar3/4 cup sliced almonds2/3 cup dried cranberries Stir together flour, baking powder, salt and sugar in mixing bowl. Trasnfer mixture to 1-quart wide-mouth jar. Place almonds into small zip-type bag. Place cranberries into small zip-type [...]

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Miele Biscotti (Honey Biscotti) Source: Gourmet Connection magazine 3 cups sifted flour3 teaspoons baking powder1/2 cup granulated sugar1/2 teaspoon ground cinnamon1/2 cup chopped almonds1/2 cup shortening3 eggs (reserve 1 egg white)1/2 cup honey Sift flour, measure, and resift with baking powder, sugar, and cinnamon. Add nuts. Cut shortening in with fingers until well blended. Warm [...]

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Butterscotch-Heath Bar Biscotti 1/2 cup vegetable oil 1/2 cup granulated sugar 1/4 cup light brown sugar, packed 1 1/2 teaspoons vanilla extract 1 teaspoon butterscotch extract 3 eggs, lightly beaten 3 cups all-purpose flour 1 3/4 teaspoons baking powderPinch of salt 1 1/2 cups coarsely chopped Heath bars1/2 cup whole pecans Preheat oven to 350 [...]

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Double Nut Biscotti 2 cups all-purpose flour1/2 cup ground almonds1 cup granulated sugar2 extra large eggs1/4 cup dark rum1/4 cup Amaretto or Nocello1 teaspoon vanilla extract1/2 teaspoon ground cinnamon2 teaspoons baking powder1 cup walnuts1 cup whole blanched almonds Preheat oven to 350?F. Butter and flour 2 cookie sheets; set aside. Beat flour, ground almonds, sugar, [...]

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Biscotti di Regina 4 cups sifted all-purpose flour1 cup granulated sugar1 tablespoon baking powder1/4 teaspoon salt1 cup shortening2 eggs, slightly beaten1/2 cup milk3/4 cup sesame seed Preheat oven to 375 degrees F. Lightly grease 2 cookie sheets. Sift together flour, sugar, baking powder and salt. Cut in with pastry blender or 2 knives until pieces [...]

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Marbled Biscotti 3/4 cup semisweet chocolate chips1/3 cup butter3/4 cup granulated sugar2 teaspoons baking powderPinch of salt2 eggs1/2 teaspoon pure vanilla extract2 cups all-purpose flour1/2 cup hazelnuts, coarsely chopped1 1/2 teaspoons orange zest Preheat oven to 350 degrees F. Lightly grease 2 baking sheets. Melt chocolate chips in a double boiler over hot, but not [...]

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Jelly Bean Biscotti Posted by Chyrel at recipegoldmine.com 3/27/02 11:47:33 am 13 ounce bag jelly beans (can be more or less according to taste)3 cups all-purpose flour2 teaspoon baking powder 1/2 teaspoon salt 4 tablespoons unsalted butter, room temperature 1 cup granulated sugar4 large eggs 2 teaspoons vanilla extract1/4 cup sanding sugar (can be more [...]

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Double Almond Biscotti Recipe developer Pam Simmons says the recipe was developed by her test kitchen in response to consumer requests ? but it soon became a favorite in her own office. 1 (7 ounce) package almond paste 13/4 cups all-purpose flour 1/2 cup granulated sugar 1/2 cup (1 stick) cold butter, cut into small [...]

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Apricot-Almond Biscotti 1/2 cup butter2/3 cup granulated sugar2 teaspoons baking powder1/4 teaspoon ground cardamom or cinnamon2 eggs1 teaspoon vanilla extract2 cups all-purpose flour3/4 cup chopped almonds3/4 cup finely snipped dried apricots1 egg yolk (optional)1 teaspoon water (optional) In large mixing bowl, beat the butter with an electric mixer on medium speed for 30 seconds or [...]

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