Juicy Pineapple Squares Dough4 cups flour1 cup granulated sugar3 teaspoons baking powder1 cup (2 sticks) butter or margarine2 eggs, beaten1/2 cup milk Filling2 (15 ounce) cans crushed pineapple, juice included1 cup granulated sugar3 tablespoons cornstarch Combine flour, sugar and baking powder, then cut butter into the dry ingredients. Mix in the eggs and milk. Form [...]

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Club Cracker Cookies 42 Club Crackers3/4 cup (1 1/2 sticks) butter1/2 cup granulated sugar1 teaspoon vanilla extract1 cup sliced almonds or pecans Preheat oven to 350 degrees F. Boil the butter and sugar together for 2 minutes, then add vanilla extract. Pour over 42 club crackers on foil-lined cookie sheet. Sprinkle nuts over all. Bake [...]

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Maple Sugar Bars 1 cup shortening 1 cup granulated sugar 1 cup maple sugar (crushed) 2 eggs, beaten 2 tablespoons milk 4 cups sifted flour 3 1/2 teaspoons baking powder 1/2 teaspoon salt Preheat oven to 375 degrees F. Grease a 17 1/2 x 12 x 1-inch baking sheet. Cream shortening, adding granulated sugar gradually, [...]

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Cherry Chews 1 can cherry pie filling1 3/4 cups granulated sugar1 teaspoon vanilla extract1 1/2 teaspoons baking powder1 cup butter4 eggs3 cups all-purpose flour1/2 teaspoon baking soda Preheat oven to 325 degrees F. Grease and flour a 17 x 11-inch pan. Cream butter and sugar. Add vanilla extract and eggs; beat well. Sift dry ingredients, [...]

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Bible Bars 1 cup I Samuel 30:12 (raisins)Amos 4:8 (water) 1/2 cup Leviticus 3:9 (shortening) 1 cup Jeremiah 6:20 (granulated sugar) 1 Isaiah 10:14 (egg) 2 cups Exodus 29:2 (flour) 1 teaspoon Exodus 13:7 (baking powder) 1 teaspoon II Chronicles 9:9 (cinnamon) 1 teaspoon I Kings 10:10 (nutmeg) 1 teaspoon Luke 23:56 (allspice) 1/2 teaspoon [...]

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Fudge-Filled Bars 2 cups quick cooking oats1 1/2 cups all-purpose flour1 cup packed brown sugar3/4 teaspoon salt1 cup butter or margarine, melted1 cup chopped pecans1 (14 ounce) can sweetened condensed milk6 ounces semisweet chocolate chips2 tablespoons shortening1 cup plain M&M’s In a bowl combine oats, flour, brown sugar and salt. Add butter and mix until [...]

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English Toffee Sticks 1/2 pound (2 sticks) butter (no substitutes) 1 cup granulated sugar 1 egg, separated 2 cups all-purpose flour 1 teaspoon cinnamon 1 teaspoon vanilla extract1 cup chopped pecans Cream butter and sugar; add egg yolk. Mix in flour, cinnamon and vanilla extract. Spread in a 15 x 10-inch shallow pan. Cover with [...]

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Carrot and Zucchini Bars with Citrus Icing Posted by bizimouse at recipegoldmine.com 6/25/01 5:04:32 pm) 1 1/2 cups all-purpose flour3/4 cup brown sugar1 teaspoon baking powder1/2 teaspoon ginger1/4 teaspoon baking soda2 eggs slightly beaten1 1/2 cups shredded carrot1 cup shredded unpeeled zucchini1/2 cup raisins1/2 cup chopped walnuts1/2 cup vegetable oil1/4 cup honey1 teaspoon vanilla extract1 [...]

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Caroline Chewies 2 cups graham cracker crumbs1 cup chocolate chips1 cup raisins1/2 cup peanut butter14 ounces sweetened condensed milk Mix all ingredients. Line a 12 x 8-inch pan with wax paper. Grease wax paper liner. Pour mixture into pan. Bake at 375 degrees F for 15 minutes. Remove from oven. Turn out of pan onto [...]

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Chewy Pumpkin Caramel Bars 2 2/3 cups all-purpose flour2 2/3 cups granulated sugar2 1/2 teaspoons ground cinnamon2 1/2 teaspoons baking powder1 1/4 teaspoons baking soda1/2 teaspoon salt1 cup solid pack canned pumpkin3/4 cup vegetable oil27 caramels, unwrapped (about 9 ounces)1/4 cup evaporated milk1/2 cup chopped nuts, divided Combine flour, sugar, cinnamon, baking powder, baking soda [...]

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