Sesame Pound Cake 1 cup butter, softened1 cup granulated sugar4 eggs1/2 cup milk1 teaspoon vanilla extract1 teaspoon grated lemon peel1/3 cup sesame seeds, toasted and divided2 cups all-purpose flour1 teaspoon baking powder1/2 teaspoon saltFresh fruit (optional) In a mixing bowl, cream butter and sugar. Beat in eggs, one at a time. Combine milk, vanilla extract [...]

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Chicken, Broccoli and Mushroom Pie Posted by kdipaolo at recipegoldmine.com May 18, 2001 Cheese Crust1 cup lightly packed shredded sharp Cheddar cheese3/4 cup flour1/2 teaspoon salt1/4 teaspoon dry mustard1/4 cup butter, melted Filling1 (6 ounce) boneless skinless chicken breastSaltGround black pepper1 tablespoon butter1 medium onion, chopped (1/2 cup)1/4 pound fresh mushrooms, sliced (about 1 cup)2 [...]

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Sour Cream Pumpkin Cake (T&T) Posted by BettyBoop at recipegoldmine.com 10/26/2001 12:03 pm Source: Libby’s I always make this cake for thanksgiving. It is very delicious and tasty. I often serve it with a dollop of fresh whipped cream flavored with a dash of cinnamon. I have also made this recipe using mini loaf pans [...]

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Avanti Restaurant Eggplant Lasagna Source: Avanti Restaurant of Distinction, Phoenix and Scottsdale, Arizona 1 large eggplant1/4 cup extra-virgin olive oil8 ounces lasagna noodles, cooked6 ounces grated Parmesan cheese (1 cup)Salt and pepper, to taste Prepare grill. Peel and slice eggplant lengthwise into long, thin strips. Brush each side with olive oil and season with salt [...]

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Rocky Road Ice Cream 2 ounces unsweetened chocolate1 (14 ounce) can sweetened condensed milk1 cup water2 cups whipping cream1 cup chopped walnuts1 teaspoon vanilla extract1 1/3 cups miniature marshmallows, halved In a medium saucepan melt the chocolate over medium-low heat. Gradually stir in milk till combined. Gradually stir in water. Remove from heat. Pour half [...]

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Low-Fat Snickerdoodles Posted by Annette at recipegoldmine.com 9/23/2001 12:34 pm 1/3 cup butter, softened1 cup granulated sugar3 egg whites2 3/4 cups flour2 teaspoons cream of tartar1 teaspoon baking soda1/4 teaspoon salt2/3 cup low-fat buttermilk2 teaspoons ground cinnamon2 tablespoons granulated sugar Preheat the oven to 400 degrees F. Spray a baking sheet with nonstick cooking spray [...]

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Sweet Lemon Butter Posted by artsycook at recipegoldmine.com 1 cup butter, soft1/4 cup lemon juice2 tablespoons powdered sugarGrated peel of 1 lemon4 to 6 fresh ground lemon verbena    leaves (omit if you can?t find them) Combine all ingredients in a food processor and pur?e until smooth. Refrigerate covered about 2 hours until firm.

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Beto’s Latin Grill Enchiladas Al Guero (Shrimp Enchiladas with Aji Cream Sauce) Source: San Antonio Express-News – 10/23/2002 – Beto’s Latin Grill, San Antonio, Texas Aji Amarillo Cream Sauce3 tablespoons canola oil 3/4 onion, cut into 1/4-inch cubes 1 tablespoon minced garlic 1 cup white wine 1/2 cup lime juice 8 tablespoons aji amarillo paste [...]

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Butterfingers 1 cup granulated sugar1/3 cup white corn syrup 1/2 cup water 1 cup peanut butter 3 Hershey chocolate candy bars Butter a 9-inch square pan. Cook sugar, corn syrup and water over medium heat until 305 degrees F on a candy thermometer. Stir in peanut butter. Pour into prepared pan. While still hot, put [...]

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Creamed Corn 2 (1 pound) bags frozen corn kernels 8 ounces cream cheese (low fat if you like) 2 tablespoons granulated sugar 1/4 cup milk 4 tablespoons butter Place corn, sugar, milk and butter in the crockpot. Cut the cream cheese in small chunks and place on top. Cook the mixture on LOW for approximately [...]

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